21 Easy Cassava Flour Recipes (Gluten Free, Paleo) - Bake It Paleo (2024)

Cassava flour is one of the best grain free baking flours. You can make everything from cassava flour breads to muffins, cassava cookies and cupcakes. In this post, browse through a collection of easy cassava flour recipes. They're all gluten free, dairy free and paleo friendly.

21 Easy Cassava Flour Recipes (Gluten Free, Paleo) - Bake It Paleo (1)

Have you tried baking with cassava flour yet?

It is one of my favorite paleo friendly flours. Which should be obvious, as I have a huge collection of cassava flour recipes on my blog.

Cassava flour is naturally grain free and gluten free, allergy friendly and great for baking.

Before we get to my favorite recipes using cassava flour, let's cover some of the basics.

What is cassava flour?

Cassava flour comes from from the cassava (or yuca) root. The cassava root is peeled, dried and ground to make cassava flour. It is white in color, dense and has a fairly neutral taste and smell, similar to wheat flour.

Cassava flour is gluten free, grain free and paleo friendly. It alsoworks well as a 1:1 substitution (by weight) for wheat flour and many gluten free baking mixes.

21 Easy Cassava Flour Recipes (Gluten Free, Paleo) - Bake It Paleo (2)

What's the best brand of cassava flour?

My favorite brand of cassava flour isOtto’s Cassava Flour. They have the highest quality cassava flour and it works better for paleo baking than any other brand I’ve tried.

Otto’s Cassava Flour peels, dries and then finely grinds their cassava into a reliable flour. They also ensure that every batch is free of the top 8 allergens.

Some other brands have a gritty flour texture (not optimal for baking), don't use organic farming practices and many don't test their batches for allergen contamination. Otto's may be a little more expensive, but it's worth the extra cost.

Recipes with Cassava Flour

I've been baking with cassava flour for nearly a decade, so I have a lot of experience with it. Although you can find a large quantity of cassava flour recipes on my blog, the ones below are my favorite.

1. Cassava Flour Bread

This Rosemary Cassava Bread is one of my most popular recipes. And for good reason!

This cassava bread is Paleo, nut free and has no added sugar. It's perfect for making mini sandwiches or avocado toast.

Furthermore, this cassava bread recipe is highly versatile - change up the rosemary flavor with fresh thyme, basil, garlic or any spice variety of your choosing.

2. Cassava Flour Muffins

These paleo lemon poppy seed muffins are made with cassava flour, dairy free yogurt and fresh lemon.

They are soft and fluffy with a rich lemon flavor and are topped with a sugar free icing. This easy cassava muffin recipe is the perfect brunch side dish or lunch addition.

3. Cassava Flour Bagels

These healthy Paleo Bagels are grain free, nut free, dairy free and easy to make.

They are boiled and then baked – giving them an authentic bagel texture. These bagels are crisp on the outside and chewy on the inside. Just what you need to satisfy any bagel cravings!

4. Cassava Flour Pancakes

These fluffy, Paleo Banana Cassava Pancakes are made with cassava flour, ripe bananas and eggs.

Not only are these pancakes great for breakfast, but they’re actually healthy! They are only sweetened with bananas, grain free, dairy free and kid approved.

5. Cassava Flour Sugar Cookies

These Cassava Flour Sugar Cookies are Paleo, nut free and don’t require any refrigeration! I make them every year with my kids.

These cassava cookies are made with just 7 simple ingredients. Simply, make the dough, roll it between parchment paper, cut out cookie shapes, bake and frost!

6. Cassava Flour Cupcakes

These Pumpkin Cassava Cupcakes are Paleo friendly, dairy free and nut free. They have a moist and fluffy texture (not gummy) and a sweet pumpkin flavor.

Top with some coconut cream frosting and you have yourself the best fall-flavored cassava dessert recipe.

7. Cassava Flour Chocolate Chip Cookies

These vegan cassava flour chocolate chip cookies are Paleo, vegan and free of the top 8 allergens! Not to mention, the tastiest cookies you’ll ever eat.

They are soft, chewy and have a slightly nutty flavor thanks to tahini, but are completely nut free. Trust me when I say this is a recipe you NEED to try!

8. Cassava Flour Scones

This recipe for Strawberry Scones is simple, summery and the perfect way to use up fresh strawberries.

These scones are slightly crumbly around the edges, but soft and moist on the inside. In addition, these healthy strawberry scones are paleo and vegan friendly!

9. Cassava Flour Donuts

These baked cassava flour chocolate donuts are fluffy and moist with a nice crumb texture. They are made with cassava flour and sunflower seed butter for a delicious, secretly healthy Paleo chocolate donut.

This healthy donut recipe is a great breakfast option for those with common allergies, as it is egg free, nut free, dairy free and gluten free!

10. Air Fryer Chicken Tenders

Instead of bread crumbs, these Paleo Air Fryer Chicken Tenders are coated in cassava flour and spices.

You cook them in the air fryer; giving them a crisp exterior, while keeping the interior juicy and tender.

11. Vegan Cassava Flour Muffins

These fluffy vegan cassava flour muffins are made with ripe bananas, tahini and cassava flour. They're paleo, vegan and allergy friendly (no nuts), so perfect for packed school lunches, breakfast or snacking on the go.

12. Cassava Flour Crackers

These homemade Rosemary Cassava Flour Crackers are the perfect crunchy snack - Paleo, Vegan, free of the top 8 allergens and delicious.

This cassava cracker recipe is great for packing in lunches, adding to a snack board or eating with your favorite Paleo dip.

13. Cassava Flour Cinnamon Rolls

These hazelnut cinnamon rolls are made with ground hazelnuts, cassava flour and tapioca flour.

This cassava cinnamon roll recipe is paleo, vegan and yeast free. They are slightly crisp on the outside with a gooey interior. I make them for my family every Christmas morning!

14. Cassava Flour Cake

This healthy applesauce cake is made with cassava flour, applesauce and sweetened with a little honey. It's a moist, dense cake that is low in sugar but tastes amazing.

15. Cassava Flour Crepes

These cassava flour crepes are perfect for weekend brunch or a sweet breakfast. They are made with cassava flour, lightly sweetened with maple syrup and easy to make - thin, pliable and hold together well.

16. Cassava Flour Biscuits

These paleo biscuits are soft and doughy on the inside with a crumbly, slightly crisp outer texture. They are a great side for a breakfast of eggs and sausage, they can be used to make biscuits and gravy or work well as an easy dinner side dish.

17. Cassava Flour Blondies

This paleo pumpkin blondie recipe is made with cassava flour, pumpkin puree and sweetened with maple syrup. They are moist and fluffy and loaded with dark chocolate chips. This is a great fall blondie recipe if you're in need of a healthy treat that's gluten free, dairy free and nut free.

18. Cassava Flour Flatbread

This paleo flatbread (or cassava flour tortillas) requires just a few simple ingredients and makes soft, pliable tortillas. They're great for tacos, a Mediterranean snack plate or making lunch roll ups.

19. Cassava Flour Waffles

These cassava flour waffles are crispy on the outside and tender inside, with a lovely vanilla-maple flavor. Whip up a batch for a healthy breakfast or brunch!

20. Paleo Turkey Meatballs

These paleo turkey meatballs are made without eggs and without breadcrumbs, but still have a moist, tender texture and hold together well. They are made with ground turkey, cassava flour, basil, garlic and ground spices, then coated in a citrus herb sauce. This is a great savory recipe with cassava flour.

21. Cassava Flour Biscotti

This easy paleo biscotti recipe is made with cassava flour and dipped in white chocolate. It's perfect with a mug of coffee or tea, or eaten as an after-dinner dessert.

Frequently Asked Questions

Is cassava flour the same as tapioca flour?

Now, it’s important not to confuse cassava flour with tapioca flour/starch. Yes, they both come from the cassava root, but they are very different.

Tapiocais the extracted starch of the cassava root. Whereas, cassava flour comes from the whole cassava root. They serve very different purposes in baking and cooking and are not interchangeable in most recipes.

Is cassava flour gluten free?

Yes! Cassava flour is gluten free and works well in gluten free baked goods.

Is cassava flour paleo?

Cassava flour is a paleo friendly flour and can be used to make many sweet or savory recipes.

What's the best substitute for cassava flour?

The best substitute for cassava flour is all purpose flour or a gluten free flour blend. If swapping another flour for cassava flour, be sure to measure by weight, as cassava flour is quite heavy.

Where to buy cassava flour?

Cassava flour is sold in many health food stores, or stores with a dedicated health food section. You can also find it online. Otto's sells cassava flour on their website (along with other cassava flour baking mixes) and you can also find it on Amazon.

21 Easy Cassava Flour Recipes (Gluten Free, Paleo) - Bake It Paleo (24)
21 Easy Cassava Flour Recipes (Gluten Free, Paleo) - Bake It Paleo (2024)

FAQs

Is cassava flour OK for Paleo? ›

Bonus: Cassava flour is low in sugar and minimally processed, so it's considered a Paleo-friendly ingredient that allows those following the diet to still enjoy baked goods when cravings strike.

Can you bake with cassava flour? ›

While cassava root is often enjoyed similarly to potatoes, cassava flour can be used in nearly every recipe that uses wheat or all purpose flour. Like tapioca starch, cassava flour can also be used to thicken soups, sauces and stews. One of our favorite ways to enjoy cassava flour is by baking with it.

Will cassava flour rise with yeast? ›

Being that cassava flour does not rise well when mixed with yeast (because of its lack of gluten), it is not the best substitute when it comes to yeasted baked goods. Cassava flour and tapioca flour are sometimes used interchangeably, however, they're not the same product.

Which flour is best for Paleo? ›

The Paleo diet excludes all grains, and some of the more popular non-grain, Paleo substitutes for wheat flour include:
  • Almond flour and almond meal are made from ground up almonds. ...
  • Coconut flour has a much higher fiber content than wheat flour or other alternative flours, which increases the amount of fluid it absorbs.
May 8, 2023

Who should not eat cassava? ›

Nutrition of Cassava

However, it's a good source of potassium, folate, vitamin C, and several other nutrients. Though this doesn't make cassava unhealthy, people following low-carb diets and people with blood sugar regulation issues, such as those with type 2 diabetes, should avoid consuming large amounts of cassava.

Is cassava flour anti inflammatory? ›

Cassava contains anti-inflammatory properties due to its high vitamin C content. When eaten regularly, cassava's vitamin C content can help lower inflammation by reducing the risk of oxidative stress. It does this by providing antioxidants that can balance out free radicals.

How does cassava flour affect baking? ›

It has a neutral flavor and fine texture, though it is a bit lighter than all-purpose wheat flour. It also absorbs a little more liquid and doesn't always bake the same way.

Can you eat too much cassava flour? ›

Consuming large amounts of poorly processed cassava flour may lead to cyanide poisoning. Long-term intake of small amounts may also lead to adverse health effects.

What does cassava flour do to the body? ›

Cassava Flour Contains Dietary Fiber

Eating a diet rich in dietary fiber will help add bulk to your stools, making digestion a lot easier. Fiber also helps regulate the body's use of sugars. Because of this, a diet high in dietary fiber will often keep you fuller for longer.

Can cassava flour cause gas? ›

NO BLOATING OR GAS

Since it is made from the whole root, it is typically more easily digested than extracted starches like tapioca. Given cassava's lighter consistency and high fiber content, cassava can help to feed good bacteria, reduce inflammation and symptoms of bloating or flatulence.

Is cassava a nightshade? ›

Cassava isn't a nightshade, a group of plants that include potatoes, tomatoes, and eggplant. Some diets (like the autoimmune protocol diet) ban nightshades, which makes cassava an ideal substitute for potatoes. Research, however, doesn't suggest that nightshades are harmful to eat, the Cleveland Clinic says.

Does cassava flour go bad? ›

When stored properly, unopened cassava flour can last up to two years past the printed date on the package. Once opened, it's best to use within one year, although its quality may start deteriorating before this point if not stored correctly.

What is the best thickener for Paleo? ›

Paleo-friendly thickening ingredients
  1. Arrowroot powder. Arrowroot powder, also known as arrowroot starch and arrowroot flour, is a tuber native to Indonesia and is similar to a sweet potato. ...
  2. Avocados. ...
  3. Nuts or nut-based flour.

What is the most anti inflammatory flour? ›

Quinoa flour

Notably, it's a good source of protein, fiber, iron, and unsaturated fats. Furthermore, it boasts antioxidant and anti-inflammatory effects that may benefit digestive health, inhibit tumor growth, and lower overall disease risk ( 13 , 14 ).

What is a Paleo substitute for all-purpose flour? ›

Popular (and delicious) paleo substitutes for wheat flour include almond flour, coconut flour and cassava flour. However, having a multi-purpose flour blend on hand makes it easy to try that paleo banana bread recipe you've been eyeing!

Is cassava flour gut friendly? ›

Cassava flour's resistant starch content can benefit your gut health in more than one way ( 11 ). Because resistant starch gets fermented in the large intestine, it serves as a prebiotic or food for your gut's friendly bacteria ( 7 ).

Can you have cassava flour on low Fodmap diet? ›

Cassava Flour - Cassava flour is Low FODMAP in 15 gram servings, which equates to 2 tablespoons. Although this is a small amount, it can be combined with other Low FODMAP flours, like almond, quinoa and/or oat flour, to achieve a perfect bready texture in baked goods, while keeping the FODMAP-levels low.

What flour can I substitute for Paleo? ›

Popular (and delicious) paleo substitutes for wheat flour include almond flour, coconut flour and cassava flour.

Is cassava flour healthier than almond flour? ›

Cassava flour is low in calories, fat, and sugar.

Compared with other gluten-free flours, such as coconut or almond, cassava flour has a low fat content. It has a high water content and a lower calorie density than flours like corn, plantain, rice, coconut, sorghum, and wheat.

Top Articles
Latest Posts
Article information

Author: Trent Wehner

Last Updated:

Views: 5876

Rating: 4.6 / 5 (76 voted)

Reviews: 91% of readers found this page helpful

Author information

Name: Trent Wehner

Birthday: 1993-03-14

Address: 872 Kevin Squares, New Codyville, AK 01785-0416

Phone: +18698800304764

Job: Senior Farming Developer

Hobby: Paintball, Calligraphy, Hunting, Flying disc, Lapidary, Rafting, Inline skating

Introduction: My name is Trent Wehner, I am a talented, brainy, zealous, light, funny, gleaming, attractive person who loves writing and wants to share my knowledge and understanding with you.