How long do you bake cookie dough?

How Long to Bake Cookie Dough Type of Cookie Type of Baking Pan Baking Times Drop cookies baking sheet 8 - 10 minutes Bar Cookies 13 x 9 x 2-inch pan 25 - 30 minutes Bar Cookies 15 x 10 x 1-inch pan 20 - 25 minutes Tart Shell or Cheesecake Crust 9-inch tart or springform pan 20 - 25 minutes 3 more rows Aug 25, 2023

What is up with pumpkin spice?

Some think it relates way back to our colony days where pumpkins were one of the only crops the settlers could sustain and so, subconsciously, pumpkin reminds us of our roots. Others believe that the seasonal appeal of the pumpkin-flavor is what creates the allure . Either way, the pumpkin spice craze is here to stay.

Is it best to refrigerate cookie dough before baking?

Popping your dough in the fridge allows the fats to cool . As a result, the cookies will expand more slowly, holding onto their texture. If you skip the chilling step, you're more likely to wind up with flat, sad disks instead of lovely, chewy cookies.

Is it better to bake cookies at 325 or 350?

350° is the standard temp for a cookie , and it's a great one. Your cookies will bake evenly and the outside will be done at the same time as the inside. Baking at 325° also results in an evenly baked cookie, but the slower cooking will help yield a chewier cookie. The outsides will be a little softer, too.

What does pumpkin spice do to your body?

All in all, it's clear that each ingredient in pumpkin spice seasoning has healthy qualities. "I would say the overarching health benefits of pumpkin spice are controlling chronic low levels of inflammation, and also some other effects like blood sugar balance ," Koya concluded in the interview.

Why do girls love pumpkin spice?

What makes it "work" might be its associations with emotions and memories , possibly evoking holiday times, family get togethers, cooking with our parents or grandparents. It has become a tradition and traditional favorites evoke positive emotions and memories that reinforce their consumption.

What main two chemicals gives pumpkin spice its flavor?

Major players include cinnamic aldehydes for cinnamon, eugenol for clove or allspice , terpenes such as sabinene for nutmeg, and zingiberene for ginger. By themselves, however, spice compounds won't create an appealing food flavor.

Should you bake cookies at 350 or 400?

Every cookie recipe gives an oven temperature. And it' sometimes a different temperature, than another recipe, for the same kind of cookies. But it's generally 350 to 375 degrees Fahrenheit . Recipes also say for how long, which is generally up to 10 minutes.

How long does it take to bake cookies at 375 degrees?

Bake at 375 degrees F until golden and tender, 12 to 15 minutes . For crispy-cakey cookies: Bake the cookies at 425 degrees F until golden and crunchy on the outside, 8 to 10 minutes. For chewy cookies: Use 1 cup light brown sugar and 1/4 cup corn syrup and omit the granulated sugar.

Can you bake cookies at 350?

Baking chocolate chip cookies at 350°F will take between 9 and 12 minutes . The key to getting the perfect bake is to watch the cookies closely when they are near the end of their baking time. You want the cookies to be golden brown and just set in the center.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (2024)

By: Alyse S

Updated: September 26, 2022

Recipes

Jump to Recipe Jump to Video Print Recipe

Are you ready for fall? These healthy pumpkin buttermilk biscuits really get me in the mood for fall so I just had to share them with you. They are moist and tasty for any occasion. Try this yummy pumpkin spice biscuits recipe for a special fall treat that everyone will love. Perfect to serve with healthy fresh salad, fall soup, or dinner entree.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (3)

11 Health Benefits Of Pumpkins

High in Beta Carotene
Lower Cancer Risk
Help to Sleep Better
Sharpen Your Vision
High in Fiber
Low in Calories
High in Potassium
Immune Booster
Improve Skin
Help Heart Health
Lower Blood Pressure

Are Pumpkin Seeds Good For You

Pumpkin seeds are very nutritious and easy to find in stores.Pumpkin seeds are the winningplant based foodwith 168mg of magnesium in a 1oz serving. Pumpkin seeds have been shown to improve heart health, blood sugar levels, fertility and sleep quality.They also are high in antioxidants. Enjoy pumpkin seeds salted and roasted.

Ingredients for Best Pumpkin Spice Biscuits Recipe

1 ¾ cups all-purpose flour
¼ cup packed brown sugar
2 ½ teaspoons baking powder
½ teaspoon salt
¼ teaspoon baking soda
½ cup plus 2 tablespoons cold butter, divided
¾ cup canned pumpkin puree (use pure pumpkin, not canned pumpkin pie filling)
1/3 cup buttermilk
To add spice add 1/2 tsp ground nutmeg (optional)
To add spice add 1/2 tsp ground clove(optional)
To add spice add 1/4 tsp ground cinnamon(optional)

Notes:

To add spice add 1/2 tsp ground nutmeg
To add spice add 1/2 tsp ground clove
To add spice add 1/4 tsp ground cinnamon
Usethe dough scraps to form into 2 more biscuits
For a glossy shine on top of the biscuits, brush them with a little buttermilk right before baking.

Step by Step Instructions for Pumpkin Buttermilk Biscuits

1. In a large mixing bowl, combine the flour, brown sugar, baking powder, salt, ground cinnamon (optional), and baking soda.

2. Cut ½ cup of the cold butter into small cubes, then cut the butter into the dry ingredients until the mixture resembles coarse crumbs.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (6)

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (7)

3. In a small bowl, combine the pumpkin and buttermilk, then stir into the dry mixture just until combined.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (8)

4. Roll the dough out on a well-floured surface to 1-inch in thickness. Use a 2 ½-inch biscuit cutter to cut out 6 round biscuits. Discard the dough scraps or form into 2 more biscuits.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (9)

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (10)

5. Place the biscuits on a greased baking sheet 1 inch apart.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (11)

6. Bake the biscuits at 425°F for 19-22 minutes until golden brown.

7. Melt the remaining 2 tablespoons of butter and brush over biscuits as soon as they’re removed from the oven.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (12)

8. Serve the biscuits warm and top with honey or maple syrup. Great served with salads, chili, soup or stew.

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (13)

Kitchen Gadgets I Use and Recommend

Biscuit Cutter

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (14)

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (15)

Emile Henry Ramekin Set

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (16)

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (17)

Baking Tray

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (18)

Nutritional Information and Facts

Best Pumpkin Spice Biscuits Recipe | Healthy Foodie - Wellness and Healthy Living (19)

Prep Time: 20 minutes

Cook Time: 25 minutes

Pumpkin Spice Biscuits Recipe

Are you ready for fall? These healthy pumpkin buttermilk biscuits really get me in the mood for fall so I just had to share them with you. They are moist and tasty for any occasion. Try this yummypumpkin spice biscuits recipefor a special fall treat that everyone will love. Perfect to serve with healthy fresh salad, fall soup, or dinner entree.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 25 minutes mins

Total Time 45 minutes mins

Course Appetizer, Side Dish, Snack

Cuisine American

Servings 6

Calories 309 kcal

Equipment

Emile Henry Ramekin Set
Biscuit Cutter
Baking Tray

Ingredients

1 3/4 cups all-purpose flour
1/4 cup brown sugar
1/2 tsp baking powder
1/2 tsp salt
1/4 tsp baking soda
1/2 cup butter
2 tbsp butter
3/4 cup pumpkin puree
1/3 cup buttermilk
1/4 tsp Cinnamon(optional)

Instructions

In a large mixing bowl, combine the flour, brown sugar, baking powder, salt, ground cinnamon (optional), and baking soda.
Cut ½ cup of the cold butter into small cubes, then cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
In a small bowl, combine the pumpkin and buttermilk, then stir into the dry mixture just until combined.
Roll the dough out on a well-floured surface to 1-inch in thickness.
See Also
Baked Quinoa Cakes Recipe with Tart Cherries & Pistachios
Use a 2 ½-inch biscuit cutter to cut out 6 round biscuits. Discard the dough scraps or form into 2 more biscuits.
Place the biscuits on a greased baking sheet 1 inch apart.Bake the biscuits at 425°F for 19-22 minutes until golden brown.
Melt the remaining 2 tablespoons of butter and brush over biscuits as soon as they’re removed from the oven.
Serve the biscuits warm.

Video

Notes

To add spice add 1/2 tsp ground nutmeg (optional)
To add spice add 1/2 tsp ground clove(optional)
To add spice add 1/4 tsp ground cinnamon(optional)
For a glossy shine on top of the biscuits, brush them with a little buttermilk right before baking.

Table of Contents hide

1) 11 Health Benefits Of Pumpkins

2) Are Pumpkin Seeds Good For You

3) Ingredients for Best Pumpkin Spice Biscuits Recipe

4) Step by Step Instructions for Pumpkin Buttermilk Biscuits

5) Kitchen Gadgets I Use and Recommend

6) Nutritional Information and Facts

7) Pumpkin Spice Biscuits Recipe

7.1) Equipment

7.2) Ingredients

7.3) Instructions

7.4) Video

7.5) Notes

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