Keto Snickerdoodle Cookies Recipe- ONLY 2 CARBS Per Srv (2024)

FAQs

How many carbs are in a homemade snickerdoodle cookie? ›

Snickerdoodle cookies, homemade (2 each - approx 3" diameter) contains 20.7g total carbs, 20.3g net carbs, 4.6g fat, 1.4g protein, and 129 calories.

Keto friendly.

Only 0.8g net carbs per cookie.

Snickerdoodle cookies contains 90 calories per 19 g serving. This serving contains 4.5 g of fat, 1 g of protein and 12 g of carbohydrate. The latter is 6 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Snickerdoodle cookies contains 2 g of saturated fat and 0 mg of cholesterol per serving.

Crumbly cookies are usually a result of the cookie dough not binding properly. To fix this, you can add an extra egg, or binders such as some xanthan gum or guar gum, psyllium powder or flax meal.

You're probably well aware that foods high in refined white sugar, such as cookies, candy, and cake, should be limited on a low carb diet. Natural forms of sugar can have as many carbs, if not more.They also typically have very little to no fiber.

Homemade Chocolate Chip Cookies (1 oz) contains 16.5g total carbs, 16.5g net carbs, 8.1g fat, 1.6g protein, and 138 calories.

Cookies may be the perfect serving size and convenient to boot, but a single chocolate chip cookie still has around 10 carbs per serving. This is why keto cookies exist. With just a few ingredient substitutions, you can have cookies that you can enjoy without worrying about counting carbs.

We recommend one serving (two cookies) per day as your daily snack — although we won't judge if you find yourself reaching for more.

The amount of butter that is OK to consume on a keto diet varies from person to person. Generally, consuming around 70-80% of your daily calorie intake from fat is recommended. One tablespoon of butter contains approximately 11.5 grams of fat, so you can calculate your daily macros based on your needs.

1 ½ cups white sugar. 1 cup softened butter. 2 large eggs. 2 ¾ cups all-purpose flour.

What is the difference between sugar cookies and snickerdoodles? ›

Snickerdoodles are sugar cookies rolled in cinnamon sugar. The cinnamon sugar gives the cookies their distinct flavor, texture, and appearance. Some food historians argue that sugar cookies recipes use baking powder to leaven the cookies, while snickerdoodles recipes use cream of tartar.

Without the gluten as a binder, almond flour batters and doughs need a bit of firming up. Egg whites are a great binder that don't change the flavor. You can use whole eggs but the yolks add an eggy flavor that isn't always desirable.

How do you store these keto cookies? Store your cookies in a covered container on the counter for up to 5 days, or in the fridge for up to 10. You can also freeze them, both before and after baking, for up to 2 months. Make sure they are tightly wrapped up to avoid freezer burn.

Almond flour creates baked goods that are extra moist and tender, so they may crumble or fall apart if handled before completely cooled.

A 2.5-inch snickerdoodle contains 90 calories. Thirty-five percent of the calories in snickerdoodles come from fat, including 1 g of saturated fat and 10 mg of cholesterol. A single snickerdoodle also contains 1 g of protein and 13 g of carbohydrate, none of it in the form of dietary fiber.

Sugar cookies, homemade (2 each - approx 3" diameter) contains 16.7g total carbs, 16.3g net carbs, 7.6g fat, 1.6g protein, and 141 calories.