Cinnamon Roll Breakfast Cookies Recipe (2024)

FAQs

Are cinnamon rolls good for breakfast? ›

Cinnamon rolls are the best way to eat dessert for breakfast. These sticky-sweet pastries are full of cinnamon and sugar, covered in icing, and best served warm.

The best side dishes to serve with cinnamon rolls are almond milk yogurt, fondue, chocolate mousse, hot chocolate, peach cobbler, apple crisp, scrambled egg, pumpkin spice latte, fresh fruits, saffron rice, green beans casserole, caramel ice cream, vanilla ice cream, caramel corn, eggnog, and strawberry yogurt.

Cookies for breakfast is perfectly acceptable around here and this recipe for Thick & Chewy Trail Mix Breakfast Cookies makes it easy to do that! They are a healthy on-the-go breakfast option loaded with nutritious ingredients and sweetened with brown sugar and honey (they're still a cookie after all).

Sadly, a typical "mall" cinnamon roll is not the most diabetes friendly. For example, a classic Cinnabon cinnamon roll contains more than 800 calories, 129 grams of carbs and 59 grams of added sugar. Sometimes homemade cinnamon rolls can have similar nutrition profiles.

A breakfast roll typically consists of a bread roll or baguette containing one or more fillings such as sausages, bacon, white or black pudding, butter, mushrooms, tomatoes and tomato sauce or brown sauce. In some cases a hash brown or fried egg may be added; these fillings vary between cooks and restaurants.

Julie Clark, the blogger behind the website, notes that after years of research, she discovered that the key to getting perfectly gooey rolls is to “pour heavy cream over the cinnamon buns before baking. THIS is the secret ingredient and what makes the rolls rich and gooey.”

This statistic shows the types of breakfast pastries eaten most often in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 67.46 million Americans consumed cinnamon rolls in 2020.

What's the difference between a morning bun and a cinnamon roll? Well, we'll tell you… Morning buns are made with croissant dough that's light, flaky, and extremely buttery, rather than a chewier, more bread-like dough.

If you're going to have a bedtime snack or late dinner before bed, try and steer clear of sweets and junk food. High-calorie foods, especially those that are high in sugar and unhealthy fats, aren't great before bed. For example, when you swear you're just going to have one Oreo but end up eating a whole row.

Potato chips, cookies, crackers and candy are often go-to evening snacks. These foods tend to be high in sugar and carbs, which might boost your blood sugar and make it hard to sleep, said Benjamin Bikman, a metabolic scientist and co-founder of HLTH Code.

What country eats cookies for breakfast? ›

They are indulgence in Italy. They are the way a license to break the rules, the feeling of briefly being somewhere else. Eating cookies for breakfast is a reminder that everything can be strange and new again—and that the order of things can, and should, sometimes be reversed.

Cinnamon Roll (1 small) contains 21.2g total carbs, 20.4g net carbs, 6.4g fat, 1.9g protein, and 149 calories.